Fertrell Blog

Spring Freshening

Some of the Keys to a Successful spring freshening that I have seen in past are: Good energy and protein levels, proper anionic minerals, above average vitamin levels, and a toxin binder when on stored feeds. It is fairly well known that proper amount of energy is necessary for calf development and cow body condition. You can’t see inside to know what the calf looks like. But you can see the cow and how her body condition is looking.

Dry Cow Mineral

A little history lesson, years ago Fertrell offered a dry cow mineral. It was called Hi Phos 3 – 15. Some of you probably remember this mineral blend. For several reasons, Hi Phos 3 – 15 went away. It had ingredients that were frowned upon by some organic certifiers and it was expensive. Sales had dwindled to a level low enough to remove it from our product line.

After that, feeding dry cows went along prettywell until recently. As we are formulating dry cow rations these days, we see deficiencies and imbalances that will lead to calving problems. I am seeing way too much potassium in many of the forages that are being fed to dry cows. We are also seeing way too many mold and mycotoxins in the forage
test being reported. These trends in forages and feedstuffs for dry cows has driven us back to needing a dry cow specific mineral blend.

A blend that can buffer the antagonistic inputs, support better health and balance cations and anions in the dry cow’s metabolism. The new dry cow mineral contains Mono-Sodium Phosphate for the best phosphorus source available in the market. The Mono-Sodium Phosphate ensures that critically needed phosphorus enters into the blood stream to condition and support reproductive organs. Especially the ovaries and uterus during times of stress.

Fertrell Dry Cow mineral also contains magnesium sulfate to supply high quality magnesium and sulfur. Magnesium is essential during the dry period to buffer excess potassium, lignin and high fiber. Magnesium is an effective mild laxative to keep the digestive tract moving smoothly as well. It has been found very effective in the first segment of the small intestinal tract where blockages are fairly common leading to bloat and or displaced abomasum. We also included Redmond Conditioner to aid in managing molds and toxins that may be in the grains and forages being fed. We feel that molds and mycotoxins are becoming more common in forages. I am not sure if there are more in recent years or if we have

Creating a Forage inventory

As fall ends and winter begins, many farmers turn their attention to the stored forages they've made for their herd.  The last of the hard field work will soon be over giving way to holidays, weddings and other celebrations seasons.  This is also the best time to inventory all of your stored forages including Hays, Corn Silage, Haylage and grains.  This will allow you to accurately estimate how much additional feed you will need to buy or how much extra feed you will have to sell till next harvest season.

Thinning Out the Herd

I think it is safe to state that many dairy farmers out there have been dealing with some tough times.  With some flooded markets out there, milk producers have been dealing with lower prices and quotas.  And sure, every situation is different.  Some folks may have very low debt or additional forms of income.   Maybe some dairy farmers are certified organic and are persisting with the higher organic milk prices.  But that is not the case many dairy producers out there.  Numerous farmers are focusing on spending less however they can.  Either way, it seems that many people are thinking “that it doesn’t pay” to put more milk in the tank.

About this Blog

The Fertrell Company blog is for farmers, backyard gardeners, and homesteaders alike. Learn from the experts on all things natural and organic for both soil and livestock.

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